Shrimp and Chicken

Shrimp and Chicken Recipe: A Delicious Surf-and-Turf Combo

A simple, flavorful shrimp and chicken recipe that’s perfect for a quick, delicious dinner.

Combining tender chicken and succulent shrimp, this Shrimp and Chicken Recipe is a flavorful and satisfying dish perfect for family dinners or special occasions. With a balance of spices, fresh herbs, and simple ingredients, you can create a mouthwatering meal in the comfort of your own kitchen. This recipe is easy to follow, packed with protein, and bursting with flavor.

Ingredients

  • 2 boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1/2 pound (225g) shrimp, peeled and deveined
  • 2 tablespoons olive oil or butter
  • 3 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon chili flakes (optional, for heat)
  • Salt and pepper, to taste
  • 1/2 cup chicken broth or white wine
  • 1 tablespoon lemon juice
  • 2 tablespoons fresh parsley, chopped
  • Optional: cooked rice or pasta for serving
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Preparation Steps

Step 1: Prepare the Chicken and Shrimp

  1. Pat the chicken pieces and shrimp dry with paper towels.
  2. Season both with salt, pepper, and paprika.

Step 2: Cook the Chicken

  1. Heat 1 tablespoon of olive oil or butter in a large skillet over medium heat.
  2. Add chicken pieces and cook for 5–7 minutes until golden brown and fully cooked. Remove from skillet and set aside.

Step 3: Cook the Shrimp

  1. In the same skillet, add the remaining oil or butter.
  2. Sauté garlic for 30 seconds until fragrant.
  3. Add the shrimp and cook for 2–3 minutes per side until pink and opaque.

Step 4: Combine and Make Sauce

  1. Return the cooked chicken to the skillet with the shrimp.
  2. Pour in chicken broth or white wine and lemon juice.
  3. Stir and cook for 2–3 minutes until the sauce slightly thickens and everything is heated through.
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Step 5: Serve

  1. Remove from heat and sprinkle with fresh parsley.
  2. Serve hot over rice, pasta, or alongside steamed vegetables.

Tips for the Best Shrimp and Chicken

  • Do not overcook the shrimp—they cook quickly and become rubbery if left too long.
  • Use fresh lemon juice to brighten the flavors.
  • Customize the dish with your favorite spices like smoked paprika, cumin, or Italian seasoning.

This Shrimp and Chicken Recipe is a simple yet elegant dish that brings the best of land and sea to your table. Juicy chicken, tender shrimp, and a flavorful sauce make it a meal everyone will love.

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